About
Are you wondering why someone would create a website for cows? Here you can all about why this page exists and what the purpose of it is. Get in touch if you want to know more!
My Story
Where It All Began
In December 2017 I decided to move to Australia and enjoy one year of work and travel. That same month I watched some documentaries about lifestock and our food system and decided to quit animal produce. And so I did.
A couple of months later, I got the offer to work on a cattle farm in Western Australia. By that time I had watched a couple of other documentaries about veganism and was very curious if what Peta and other animal welfare organisations tell us is true. Therefore, I accepted and moved there. Two months later I started working on a dairy farm to learn more about the industry and see the dairy part of our food supply chain.
On the one hand it was such a horrific experience because I saw the fear, the emotions, the useless work on a farm. On the other hand I saw great farmers, who really cared about the animal. I learned about the cow as an animal and fell in love and I realised that most of my friends have no idea about what is going on although there is so much information available.
Therefore, I decided to change that and create this page to inform myself and my family and friends about why cows are such cool animals but also what alternatives there are because that market is growing!
My purpose is to make everyone aware of what happens in the vegan industry and most importantly, how adorable cows are.
You can find three sections: news, very important cow person (VICP) and food reviews of vegan food. I hope you enjoy it and connect with me on Facebook, Twitter and Instagram.
Love,
Marlena
Content
News
Read about industry practice, the alternative industry and what the current future holds for us.
VICP
Do you wonder who is behind the industry? Who are thought leaders, makers and influencers of the vegan space? Watch our interviews here.
Food Reviews
Get to know plant-based food brands that change the way we eat and consume products.